Menu For a Sotheby’s Breakfast for 20 at 350 Big Wood Dr., Ketchum

January 22, 2013

Thank You Sue Engelmann

 

Mexican Egg Casserole

 

Peppered Corn Bread Muffins

 

Oven Baked Cinnamon/Sugar Corn Tortilla Strips

 

Poached Pears with Cinnamon and Fennel

 

                                               Catered by Margot Van Horn

“From My Table to Yours”

Offering Special B&B Styled Menus

From Sue via email

“Hi Margot, Thanks again for doing such a great job on Tuesday!”